About the Grill...
Enjoy classic comfort foods like our home-made
meatloaf, hand-cut steaks, seafood and our famous cream
pies. We're open for Dinner seven nights a week, Lunch
Tuesday through Sunday and Breakfast on Saturday and
Sunday.
We feature nightly specials...
Monday - All You Care to Eat Crab Legs or Shrimp
Tuesday - Half-Price Burgers all day and $0.69 wings from 4 to closing
Wednesday - NEW!! Hoagie Night
Thursday - Slow Roasted Prime Rib - just $16.99 for 14oz. $2 each additional ounce
Friday, Saturday and Sunday we feature a wide array of Chef's Specials
Special Occasions bring our famous Buffets. Join us Thanksgiving,
Mother's Day and Easter.
Specials are available in limited quantities and subject to change without notice.
Business hours...
Monday - 4PM till 9PM
Tuesday - 11:30AM till 9PM
Wednesday - 11:30AM till 9PM
Thursday - 11:30AM till 9PM
Friday - 11:30AM - 10PM
Saturday 8AM - 10PM
Sunday - 8AM - 9PM
10/18/2019
Weekend Specials
Appetizer:
Pickle Chips
Sliced Dill pickles dipped in batter and deep-fried to order. Served with a kicked up ranch sauce .
Soup:
Taco Soup
Entrées:
Creamy Cider Chicken
Lightly floured chicken breast sautéed with thyme then simmered in a creamy sauce. Served with two side items.
“Oh My” Sirloin Steak
Hand-cut sirloin steaks lightly seasoned and grilled to temperature and finished with a buttery Dijon sauce. Served with two side items.
Crab Cakes
Our house-made crab cakes are made with lump crab meat and a blend of seasonings then grilled to golden brown. Served with two side items.
Cheese Lasagna
A blend of cheeses layered with our marinara sauce and lasagna and baked to perfection. Served with a side salad.
Additional Sides Choices:
Fresh Broccoli /Brussels Sprouts/ Baked Sweet Potatoes / California Vegetable Blend
Add a Garden Salad to any entrée for 2.50
~ Cake of the Week ~
Chocolate Cake
