About the Grill...
Enjoy classic comfort foods like our home-made
meatloaf, hand-cut steaks, fresh seafood and our famous cream
pies. We're open for Dinner seven nights a week, Lunch
Tuesday through Sunday and Breakfast on Saturday and
Sunday.
We feature nightly specials...
Monday - All You Care to Eat Crab Legs or Shrimp
Tuesday - Half-Price Burgers all day and $0.69 wings from 4 to closing IN HOUSE ONLY!!!!!
Wednesday - NEW!! Mexican Night
Thursday - Slow Roasted Prime Rib - just $18.99 for 14oz. $2 each additional ounce
Friday, Saturday and Sunday we feature a wide array of Chef's Specials
Special Occasions bring our famous Buffets. Join us Thanksgiving,
Mother's Day and Easter.
Specials are available in limited quantities and subject to change without notice.
Business hours...
Monday - 4PM till 9PM
Tuesday - 12:00 PM till 9PM
Wednesday - 12:00 PM till 9PM
Thursday - 12:00 PM till 9PM
Friday - 12:00 PM - 10PM
Saturday 12:00 PM - 10PM
Sunday - 12:00 PM - 9PM
9/25/2020
Weekend Specials
Appetizer:
Basil Pesto & Tomato Tart
Puff pastry topped with fresh diced tomatoes, basil pesto and mozzarella cheese. Finished with a balsamic drizzle. 8
Soup:
Beef Cabbage
Cup 2.50 / Bowl 4.00
Entrées:
Smoked Gouda, Bacon & Jalapeno Chicken
Chicken breast seasoned and sautéed with bacon and jalapenos then finished with smoked gouda cheese. Served with two side items. 14
Bacon Wrapped Medallions with Cherry Sauce & Blue Cheese
Shoulder Tender steak wrapped with bacon and grilled to order. Finished with a basil cherry sauce and Blue cheese crumbles. Served with two side items. 19
Pan-Seared Snapper with Spicy Lime Butter
Fresh Snapper lightly seasoned and pan-seared to order. Finished with a spicy lime butter. Served with two side items. 18
Manicotti
Delicate pasta filled with a blend of cheeses then topped with marinara sauce and mozzarella. Served with a side salad. 13
Additional Sides Choices:
Fresh Broccoli / Brussels Sprouts / Baked Sweet Potato
Add a Garden Salad to any entrée for 2.50
~Cake of the Week~
Heath Bar Cake
