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Lost River Grill, Motel and Bed & Breakfast

Substance is only half the battle... Atmosphere makes the experience!

About the Grill...

Enjoy classic comfort foods like our home-made

meatloaf, hand-cut steaks, seafood and our famous cream

pies. We're open for Dinner seven nights a week,  Lunch

Tuesday through Sunday and Breakfast on Saturday and

Sunday.

 

We feature nightly specials...

Monday - All You Care to Eat Crab Legs or Shrimp

Tuesday - Half-Price Burgers all day and $0.69 wings from 4 to closing

Wednesday - NEW!!  Hoagie Night 

Thursday - Slow Roasted Prime Rib - just $16.99 for 14oz. $2 each additional ounce

Friday, Saturday and Sunday we feature a wide array of Chef's Specials

Special Occasions bring our famous Buffets.  Join us Thanksgiving,

Mother's Day and Easter.

Specials are available in limited quantities and subject to change without notice.

 

Business hours...

Monday - 4PM till 9PM

Tuesday - 11:30AM till 9PM

Wednesday - 11:30AM till 9PM

Thursday - 11:30AM till 9PM

Friday - 11:30AM - 10PM

Saturday 8AM - 10PM

Sunday - 8AM - 9PM

10/18/2019

 

 

Weekend Specials

Appetizer:

Pickle Chips

Sliced Dill pickles dipped in batter and deep-fried to order. Served with a kicked up ranch sauce .  

Soup:

Taco Soup

Entrées:

 

Creamy Cider Chicken

Lightly floured chicken breast sautéed with thyme then simmered in a creamy sauce. Served with two side items.  

 

“Oh My” Sirloin Steak

Hand-cut sirloin steaks lightly seasoned and grilled to temperature and finished with a buttery Dijon sauce. Served with two side items.  

 

Crab Cakes

Our house-made crab cakes are made with lump crab meat and a blend of seasonings then grilled to golden brown. Served with two side items.  

Cheese Lasagna  

A blend of cheeses layered with our marinara sauce and lasagna and baked to perfection. Served with a side salad. 

 

Additional Sides Choices:

Fresh Broccoli /Brussels Sprouts/ Baked Sweet Potatoes / California Vegetable Blend

Add a Garden Salad to any entrée for 2.50

 

~ Cake of the Week ~

Chocolate Cake