Menu

Lost River Grill, Motel and Bed & Breakfast

Substance is only half the battle... Atmosphere makes the experience!

About the Grill...

Enjoy classic comfort foods like our home-made

meatloaf, hand-cut steaks, fresh seafood and our famous cream

pies. We're open for Dinner seven nights a week,  Lunch

Tuesday through Sunday and Breakfast on Saturday and

Sunday.

 

We feature nightly specials...

Monday - All You Care to Eat Crab Legs or Shrimp

Tuesday - Half-Price Burgers all day and $0.69 wings from 4 to closing IN HOUSE ONLY!!!!!

Wednesday - NEW!!  Mexican Night 

Thursday - Slow Roasted Prime Rib - just $18.99 for 14oz. $2 each additional ounce

Friday, Saturday and Sunday we feature a wide array of Chef's Specials

Special Occasions bring our famous Buffets.  Join us Thanksgiving,

Mother's Day and Easter.

Specials are available in limited quantities and subject to change without notice.

 

Business hours...

Monday - 4PM till 9PM

Tuesday - 12:00 PM till 9PM

Wednesday - 12:00 PM till 9PM

Thursday - 12:00 PM till 9PM

Friday - 12:00 PM - 10PM

Saturday 12:00 PM - 10PM

Sunday - 12:00 PM - 9PM

11/13/2020

  

Weekend Specials 

Appetizer:

Deep-Fried Pickles

Pickle spears coated in a lightly breaded

 and deep-fried to order.

Served with spicy ranch. 7

 Soup:

Bacon, Corn & Jalapeno Chowder

Cup 2.50 / Bowl 4.00

 

 Entrées:

Kick’n Chicken

Chicken breast seasoned and grilled to perfection then topped with bacon and

cheddar cheese. Finished with our Kick’n

 sauce. Served with two side items. 14

 

New York Strip with Horseradish Compound Butter

Top sirloin tenderized and floured then fried

 and finished with a flavorful onion gravy. Served with two side items. 20

 

Tortellini with Shrimp & Kale Pesto

Jumbo shrimp sauteed in garlic butter

with cherry tomatoes then tossed with

 tortellini and a kale pesto.

 Served with a side salad. 18

 

 

Spaghetti Squash with Spinach, Feta &White Beans

Spaghetti squashs seasoned and tossed

 with sauteed spinach, feta cheese and

white beans. Served with a side salad. 13

Additional Sides Choices:

Fresh Broccoli / Brussels Sprouts / 

Baked Sweet Potato

 

Add a Garden Salad to any entrée for 2.50

~Cake of the Week~

Apple Cranberry